American Coney Island serves up heaven in a bun — the Coney dog.
DMCVB 2014 Marketing Plan
Solanus Casey Center
While dining in metro Detroit, you can sample Middle Eastern, Greek, Mexican, Italian and Polish cuisines right alongside culinary creations from renowned master chefs such as Wolfgang Puck and Michael Symon. In between, you can also grab some unforgettable barbeque, maybe a little soul food, and wash it down with a great selection of Michigan-crafted brews and crisp vinos. As if that’s not enough yummy goodness, there are also two unassuming downtown Detroit restaurants living next door to each other that both sell a little piece of heaven tucked in a bun (aka the Coney dog). No trip to Detroit is complete without sampling these dueling world-famous, chili-smothered concoctions. Soooo good. With such a cornucopia of casual and fine dining experiences on the menu, this section is sure to help you pick and choose the metro Detroit restaurants, delis, joints, cafes, taverns, etc. that you won’t want to miss.
Detroit is affordable and ranks No. 4 of list of U.S. cities where travelers incur the lowest total tax burden.
Source: Global Business Travel Association
Savor fine Italian cuisine amidst hand-painted murals and rich, warm colors in Adoba Hotel’s signature restaurant.
Get your fill of turkey sausage patties, hash browns and toast with the $1.99 breakfast special. 7-11:30 a.m. Monday-Saturday only.
Whether you like your cheesecakes traditional or decidedly not (like French vanilla cappuccino or red velvet), you’ll find sweet temptations at Peteet’s.